cheese theok-bok-yi (spicy korean rice cake stir fry)

tarako theokbokee (korean rice cake w/ japanese salted cod roe sauce)

ricotta stuffed courgettes

braised hijiki (japanese seaweed)

queso de frier

oven roasted endives w/ goat cheese

bacon wrapped asparagus

caprese balls

spicy pork bungs

karaage (japanese fried chicken)

tomato tomato tomato

breakfast cereal

fruit platter

honey butter hasselback potatoes

broccoli w/ korean sweet vinegar hot sauce

korean glassnoodle stir fry (jop chae)

japanese sweet soy marinated eggs (aka ramen eggs)

korean traditional yuja tea & rice crackers

brie cheese omelette

baked brie & fruits