sakura denbu onigiri

ochazuke (japanese rice bowl w/ hot green tea)

negitoro (minced raw tuna with chopped green onions)

shirataki noodle w/ tarako sauce & perilla

korean salted pollock roe & avocado over rice, japanese sea urchin roe over rice

shiso sugar free (monk fruit) syrup

uni (sea urchin roe) ikura (salmon roe) don (over rice)

japanese hijiki rice

japanese udon

japanese lunch

ankimo (japanese monkfish liver) w/ radish

japanese eel over rice & korean oyster seaweed soup

japanese chicken & egg over rice (oyako don)

japanese raw tuna & scallion over rice (negi toro don)

japanese salmon roe over rice (ikura don)

abura-age stuffed w/ kiri-mochi & egg

cold sriracha mayo udon w/ multi-color tobikos

kohakuto (agar agar crystal jelly candy)

omurice (omelette rice)

barley tuna ghim-bop, steamed dumplings and sauteed chinese broccoli